Comments on: How Can Plastic Food Look So Delicious?

By: エジプトのDEARS

エジプトのDEARS — Fri, 01 Mar 2013 18:35:00 +0000

I’d love a fake sushi key-chain (of the salmon nigiri variety). I can’t wait to visit Japan to take a look at all the samples they have.

By: WhiteRice

WhiteRice — Sat, 02 Feb 2013 06:38:00 +0000

Is it Kappabashi, or kappadashi? There are two spellings in this article. I can just google it.

By: Lionrence

Lionrence — Sat, 02 Feb 2013 04:34:00 +0000

I couldn’t possibly have any, looking at it makes me feel starved, having them at home would make me constantly crave that food and I’m become very fat lol

By: DAVIDPD

DAVIDPD — Fri, 01 Feb 2013 21:38:00 +0000

It’s ‘spensive!

By: MisterM2402

MisterM2402 — Fri, 01 Feb 2013 20:06:00 +0000

I’ve seen several shows that have done features on plastic food, and it’s *always* tempura and lettuce leaves that they show how to make. I want to see something different for a change, goddamnit! :D

By: Tora.Silver

Tora.Silver — Fri, 01 Feb 2013 19:47:00 +0000

This is another foreign loan word that’s a bit off. In English, a sample should show you how the food tastes. If you tried one of these samples, you might hate Japanese food. Or die.